✔ Eggless
✔ Dairy-free
✔ Vegan
✔ Nut-Free
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Organic Matcha Buns (pack of 10)
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Would you like to be able to bake it yourself?
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Would you like to be able to bake it yourself?
Learn to Bake Instead
Product of Singapore - Bud Of Joy
Love Green? Love matcha? We make our very own matcha filling with organic matcha and organic millet. Slowly cooked and blended into a smooth paste with some organic raw sugar and oil, it gives off a very fragrant matcha aroma.
These buns have no eggs, no dairy, no nuts and is vegan. No preservatives or additives are added, hence the shelf life is only 2 days on the table or 5 days refrigerated.
Storage Instructions
These breads are freshly baked every morning without preservatives. Best consumed within 1 day. Or refrigerate immediately up to 5 days. Or freeze immediately up to 2 months. Lightly toast or steam for 5 min to serve. Please take note of the expiry date as there are no preservatives added.
Ingredients
- Certified Organic Unbleached Flour
- Filtered Water
- Certified Organic Stoneground Wholemeal Flour
- Certified Organic Matcha Powder
- Certified Organic Millet
- Certified Organic Glutinous Rice
- Certified Organic Olive Oil
- Certified Organic Raw Sugar
- Certified Organic High Oleic Sunflower Oil
- Certified Organic Glutinous Rice Flour
- Certified Organic Sesame Seeds
- Yeast
- Himalayan Rock Salt
