Organic Matcha Red Bean Soft Loaf
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Product of Singapore - Bud Of Joy
A fragrant and soft matcha loaf with whole red-adzuki beans inside. No Artificial Colouring. No Refined Sugars.
These breads are freshly baked every morning without preservatives. Best consumed within 1 day. Or refrigerate immediately up to 5 days. Or freeze immediately up to 2 months. Lightly toast or steam for 5 min to serve. Please take note of the expiry date as there are no preservatives added.
- Certified Organic Unbleached Bread Flour
- Certified Organic Stoneground Wholemeal Flour
- Filtered Water
- Certified Organic Adzuki Beans
- Certified Organic Raw Sugar
- Certified Organic Sunflower Oil
- Certified Organic Matcha
- Himalayan Rock Salt